Showing posts with label family. Show all posts
Showing posts with label family. Show all posts

Adventures In: Savannah, GA

Wednesday, July 29, 2015

Hey y'all! if you are just now visiting my blog, first, welcome! And Adventures In...is a segment documenting places I have traveled to and telling about my experience at said place. While back home in South Carolina, my husband, parents, and I spent the day in Savannah, Georgia. Being a former design student, I knew Savannah for SCAD (Savannah College Of Art & Design) and of course another hot spot for amazing southern cuisine, but don't be alarmed, Savannah is much more just art & food, there is something for everyone & tons of stuff or activities to do!

To be truthfully honest, we mostly just walked around. Our wait at The Lady & Son's, which is also known as the famous restaurant owned by none other than queen of southern cuisine herself, Paula Deen, took a waiting time of 3 hours to even see a plate of food. I may now suggest making a reservation ASAP, especially during the summer. We all ended up eating the buffet and yes, we did enjoy it, but I wouldn't wait 3 hours to eat it again. It was more about the experience to cross it off of my bucket list.


After eating, we just took a stroll around the area, enjoying the scenery. I mostly enjoyed the trees and the sunshine, and just the simple things that money can't buy. It was nice to see more than just desert and be with my family for a little while. We also had to stop in the candy store and watch the candy get made, because it's oh so fascinating and I swore I literally could feel my teeth rotting out though because of how much sugar was in the air. LOL. My sweet tooth, can't help but crave chocolate and pralines though. :) 


All in all, it was a successful day. Thank y'all for coming along on our Adventure in Savannah. Till later, alligator. ;)


Happy Mothers Day!

Sunday, May 10, 2015

During the 50th ACM Awards, I watched Taylor Swift's mom make a speech about Taylor and beam with just such respect and pride over her daughter. From the moment I heard the news about her mother I was just so heartbroken for Taylor and her family. My thoughts and prayers go out to Taylor and her family. The speech gave me the idea to dedicate today's blog to my Mom.


Mom, you have been my best friend, partner in crime, and my shoulder to lean on for 23 years now. I've both tried your patience and made you proud. You have been the one that no matter what it was would come through for me. I can't begin to even tell you how much your friendship means to me. We're family, but we're the best of friends, and I couldn't be me without you. I wouldn't have the courage to be the young woman I am today if it wasn't for your guidance. We share the love of Country Music and we've been blessed to have went to some amazing concerts. We also have the get the travel bug from time to time and I am so thankful for our impromptu road trips. Some of my best memories are with you and Dad. I know I'm far right now, but always remember I'm not far from your heart. I love you mom. I'm thinking of you today. So go have a drink, put your feet up, and relax. Thank you again for everything that you do on a daily basis. Love you!

XOXO

Also, happy mothers day for all the other mothers day out there, sorry to all the kids I clearly have them beat for the best mother! ;) haha.

Growing + Changing in a Military Lifestyle

Friday, April 24, 2015

Let's just start by stating the obvious, I'm 23, married, and moved far away from home to our first base. I still get asked to this day why I married so young, like it's a bad thing. I've wrote a blog before about why I felt like it was right for me. I'm going to be going over that as well as talk about my experiences, everyone's is different, and until I married my husband I had no prior experience with being involved with the Military, honestly I had no idea what I was getting myself into, but life is that way with any choices. It's the enviable. We should embrace that, embrace change, instead of being scared of it. For me it feels like I have climbed Mount. Everest just moving so far away from all my family and friends, but I wanted to be on this journey with my husband, so I am.

I would like to state, I didn't get married just because he's in the military and I felt like I had to commit right away. I was never after a pay check nor was I after a uniform. A lot of "Military Wives" get lumped into a nasty category of being a gold digger and I'm not telling you that they don't exist, but women like me are not them. I'd like to think yes, I am a Military Wife, but I'm also creative, compassionate, forgiving, loving, and everything else in between. I'm a lot of things, so it wouldn't make sense to lump every military wife into a box and call it what you will. I got married because he was brave enough to ask me, and I was brave enough to accept.

Secondly, I chose this decision based on a lot of factors of where I was in life. Even though, I'm still pretty broke at least I'm happily broke with my best friend. I recall my mom telling me stories from when her and my dad were first married, and even though they had to share burger and fries, he got the burger, she got the fries, to sum up how poor they were, they were absolutely crazy about each other. I think it's a right of passage whether your broke, or rich, that you should have to struggle a little bit in the beginning, to even really appreciate how settled you will be later. It's impossible to appreciate something unless you know how fortunate you are. Love might not pay your bills, but I promise you it makes all the struggling worth it. At least for me on a really good day for us.

Thirdly, we both made sacrifices for this lifestyle, but the most important thing is that we've been in this thing together. We've seen the pretty and ugly parts about things in our lives while married. I know for me, he makes me the better woman, the better version of myself, and I feel like that is important for your relationship. There's always something to improve. We may have sacrificed a lot, but in the end we're learning to stand on our own two feet and that's something that I couldn't get home, nor could he. I know it was scary for our parents letting us come all the way out here, but you got to let us fly sometime, and I promise it won't be much longer till were soaring just fine. :)

And Lastly, Dreams change, life changes us and I decided to change my major and even though were both sacrificing things, were still chasing our dreams. We can still be married at a young age and go to school or go to work and make something of ourselves. It sounds sometimes impossible to have it all, but if you work hard for it, it will happen. Great things come to those who work for it and those who have the courage to ask for it. Nobody achieved any dreams by letting it come to them, you have to be a go-getter in today's society.

Speaking of change, we're at our first base, and honestly, it could've gone better. I personally think they stick young couples here because nobody wants to come live here in the desert, but it's great, because we've had the opportunity to do all the above and make some amazing memories despite being so far from home. Of course there have been bad days, long homesick, days, but I would go through hell and back for my husband. I've met some truly amazing people, and some not so amazing people here and back home, it's all the same, but in the midst of these last two years, I grew up. I outgrew people like shoes and clothing, and I embraced new friendships and family. I think I will always have bad days with my anxiety, with being far from home, and being my own worst critic, but I think I will also have just as many good days. I honestly feel so fulfilled about my future no matter where it takes us, and two years ago that probably would've scared the pee out of me, because my anxiety held me back so much.

So here's to making changes, growing, love, and happiness. For those of you who are struggling with yourself, just take a breath, look at the pros and cons. Nothing is worth stressing so much over that you forget what you have in front of your eyes.

XO

Foodie Friday's: Easy Oven Fried Chicken Recipe

Friday, April 10, 2015

One of mine and my husband's thing to do is to cook with each other, so today marks the start of "Foodie Friday's," these are some of my favorite recipes. Every time I find something new I like, I will cook and then tell. ;)

© Copyrighted The Rustic Belle. All rights reserved.

Now, to the recipe! This Easy Oven Fried Chicken is something my husband and I have made about 4 or 5 times now so we got the hang of it. It's quicker than most dinners and doesn't make a huge mess for clean up right after.


Easy Oven Fried Chicken
Prep time: 10-20 Minutes at Most
Cook time: 30 Minutes At Most

Ingredients

  • 3 Chicken Breasts
  • 3-4 Tablespoons Butter
  • 1 Cup Flour
  • 1/2 Teaspoon Salt
  • 1/2 Teaspoon Pepper
  • 2 Teaspoon Paprika
  • 1 Tablespoon Seasoning Salt

Steps:

1.) Cut up the chicken breasts into strips.

2.) Preheat the oven to 400° Fahrenheit.

3.) Put 3-4 Tablespoons of butter on a large baking pan.

4.) While waiting for the oven to heat up, in a large ziplock bag put in the flour, salt, pepper, paprika, and seasoning salt.

5.) Make sure to zip up the bag and shake it so it mixes well together.

6.) Once this is done you can start throwing the chicken strips in the ziplock bag, one by one to coat them. Shake well to coat evenly.

7.) You may have to take a break and put the banking pan in the oven once done preheating, you want the butter all the way melted on the pan.

8.) Once the butter is all the way melted take the pan out of the oven and move the butter around to make sure all of the pan has been coated with butter.

9.) If you are done coating the chicken strips, you may now begin placing them on the baking pan evenly. (Make sure they are not too close to each other and not close to the edges of the pan)

10.) Once chicken is placed on the pan, put in oven for at least 12 minutes on one side, then turn over and bake on the other side for another 12 minutes, or until fully cooked in a light golden brown color.

11.) Serve and enjoy! ;)

Disclaimer: I didn't originally make the recipe up, but unfortunately I can't credit as I didn't save it after making it the first time. :(
 
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